Bree Stock

Bree Stock is a Master of Wine, holding one of the highest qualifications in the wine industry and with over twenty years of international experience across the wine business sector. Australian-born, her wine career began in the Canadian on-trade with Sommelier buying roles on both coasts. On return to Australia, she developed broad industry experience in management and sales director roles in on-trade, distribution and importing specializing in wines of the Iberian Peninsula, US and Australia.

An avid explorer and learner and a certified WSET educator (2008) and became a Master of Wine in 2016. An international wine education and management consultant developing and presenting wine certification programs for both trade organizations (Oregon Wine Board, Willamette Valley Wineries Assoc, NW Wine Coalition, Washington State Wine and Tempranillo Alliance) and consumers. She is a frequent presenter at trade conferences such as TEXSOM, SommCon and Cornucopia and an educator with the Online Wine Academy in Napa Valley. She sits on the board of Assemblage Diversity in Wine, Masters of Wine North America and SommCon, organizations that align with her philosophies.

A regular wine judge for international competitions Decanter, TEXSOM TIWA, Decanter and IWC. Her extensive travels for harvest and brand consulting to the Iberian Peninsula, Central and Eastern Europe, the US, South Africa, and Australia inform her work and drive her consultation partnerships. She co-founded Constant Crush Advisors in 2017 to continue her commitments to knowledge and idea sharing and to expanding the conversation around sustainable and innovative vineyard and wine production. She is the Director of Education at the Oregon Wine Board, advising since 2017. She is also the winemaker for Limited Addition Wines, Concinnitas Fermentations, Artist Block, and Grace + Vine all based in Oregon and sourcing grapes from the Pacific Northwest.

Bree Stock is a member of the SommCon Advisory Board